serves 3-4. Print . Name * Email (will not be published) * Comment * Submit. This Post Contains Affiliate Links. Pea soup with mint leftover. Consider the legendary “stone soup” of lore: the more of the other stuff, the better. Other legumes such as broad beans would be a good addition. Click here to find out more about our usage. I think this is a matter of personal taste, in terms of how much mint flavor you like to shine through. If you’re a soup lover, then this green soup is definitely the recipe for you. It’s one of the first dishes I remember (I’m not that old, I’m just making a point, bear with me) and been has been cited throughout history on countless occasions. Well-known around most of Europe, pea soup comes in various guises. I was served this soup last week when I was lucky enough to be invited along to a bloggers Pilates retreat at Domaine du Pignoulet* - a stunning holiday house in the south of France. We use cookies on our website to enhance your experience. https://www.hairybikers.com/recipes/view/pea-mint-and-ham-soup This will make around 20 small servings. Start this aromatic potato, pea and mint soup recipe by sauteing onion and garlic in a saucepan. No Comments / Ham Hock, Pea & Mint Christmas Soup. This is a deliciously creamy gluten free and vegan frozen pea soup recipe with recipe video. Here I have added Himalayan pink salt when making the pea mint soup. Put the chopped onions into a large panwith the potato. Each one will give the soup a slightly different taste. https://www.thespruceeats.com/green-pea-and-ham-soup-recipe-435248 You will need some frozen peas for the bright green color, even when fresh peas are in season. At the end of the week, when the cupboards are pretty bare, I can usually count on finding some stray veggies to whip together a pot of soup. Normally for me peas are something that is added as a vegetable to my meals. For a quick vegetable soup simply chop your choice of vegetables (approx 700g) up and fill the soup maker up to the 1300ml (min) mark, top up with water or stock to the 1600ml (max) level. It’s also freezable: divide among airtight containers (leaving 1 inch space at the top), and freeze up to 2 months. Enjoy a tasty and delicious meal in 15. Made with your favorite green veggies, this soup has a rich, creamy texture that makes it so satisfying. Other veg: This is a simple recipe that you can add to as you please. Ensure mint leaves are fresh. Dice the onion and add it too. Quick, easy and cheap to make as it’s made from frozen peas. ;) How easy is that? Broad Bean, Pea and Mint Soup. While simmering, add the peas, mint leaves and garam masala. This post includes affiliate links, and we earn a small commission if you purchase through these links. I might have some peas in a stir fry or I might include them in a frittata but generally speaking I really don’t bother that much with them. Placer the peas, seasoning, water, mozerella and greek yoghurt in the soup maker. Feel free to add in any other veggies that need using and if you’ve got leftovers, freeze them for a rainy day when you don’t feel like cooking. Put the soup maker … Then add potatoes, stock and bring to a boil. To learn more about how we use your data and your rights please read our privacy policy. There is no additional cost to you if you purchase through one of our links. Its flavor is brighter if you use very fresh, young peas. Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. I remember my grandad growing them in his allotment and I was always obsessed with eating peas in their pods. Potato, Pea & Mint Soup. Pea soup with mint leftover You can make a big batch of this frozen pea soup, it keeps well in the fridge for up to 3 days. I am loving everyone's enthusiasm in my Slimming World Soup Facebook group; it's so inspiring and I like to think we all bounce ideas off each other. Sharing of our recipes is both encouraged and appreciated via the social share buttons. This pea, mint & ham hock soup is so quick and simple but makes for an impressive starter or tasty lunch if you have guests coming over that you want to wow! Add vegetable stock. 8. We’re made up of husband and wife duo Dom & Sam along with our 3 amazing kids. The starchiness of mature peas can give the soup a split-pea flavor, so if you can find only older peas, use frozen instead. But, I … One of the simple soups so it can all be done on the counter top in a soup maker. Peas and Mint Soup Recipe, Learn how to make Peas and Mint Soup (absolutely delicious recipe of Peas and Mint Soup ingredients and cooking method) A light and healthy soup with the goodness of peas, hint of mint and the creaminess of sour cream.. For a quick vegetable soup simply chop your choice of vegetables (approx 700g) up and fill the soup maker up to the 1300ml (min) mark, top up with water or stock to the 1600ml (max) level. Now add the fresh mint leaves and blend again and serve. Also, add the mint just before you liquidise the soup. Place everything in the soup maker and set to smooth. If … The fresh mint adds such as clean taste to this excellent, simple lunch time staple. I decided it was about time I collated all my top soup maker recipes in one post!. Place the peas, hot stock, mint and ham in the soup maker and select the smooth setting (this will last 21 minutes) Season with salt and pepper to taste, add the olive oil (I didn’t) and the creme fraiche and using the blend button blend the soup again for 20 seconds; Serve with crusty bread or sliced bread like I did. It’s wondrously simple to make, not exacting in quantities and has great tolerance for improvisation. Add more water or more yoghurt if needed. This Minty Pea Soup soup is creamy, flavorful, and ultra nutrient dense. By The Good Housekeeping Cookery Team. Coconut, Mint and Pea Soup "out-of-this-world delicious" - Healthy vegan recipe. If you rely on them for your diet, use your preferred nutrition calculator. For the fresh to frozen pea ratio, see recipe below. It can be eaten hot or cold, so it’s great for any time of the year. Add the prepped carrots, celery, onions and garlic and mix together. Don’t forget to click the bell icon to be notified when we upload a new video. 2 vegetable stock cubes. https://www.theblendergirl.com/recipe/10-minute-vegan-pea-mint-soup Ingredients. Creamy, super healthy and delicious. https://www.bbcgoodfoodme.com/recipes/soup-maker-pea-ham-soup My short answer is I always pre soak them. If we are not and you use Pinterest then follow us. This spring pea and mint soup is fresh, creamy, low in calories and healthy. Or make this soup into something of your own, perhaps with spice blends or roasted garlic or smoked paprika. Please note that we've linked to these products purely because we recommend them and they are from companies that we trust. Reduce heat back to low, cover, and let simmer for about 30 minutes. Watch this recipe in action as part of the Homegrown/Homemade Video Series. A dollop of yoghurt would also be delicious. Ingredients. And it is so easy to prepare too!! It’s one of my favorite cookbooks, I love the simplicity of the recipes. Share Your Creations. Green Peas and Mint Soup ( Healthy Heart) recipe - How to make Green Peas and Mint Soup ( Healthy Heart) Tags Indian Veg Recipes Non-stick Pan Low Carb Diet Healthy Heart Soups Low Carb Dinner. 05/07/2008 Advertisement - Continue Reading Below. Pea and Mint Soup Ingredients: 420g (3 cups) frozen green peas 2 green onions, roughly chopped 500ml (2 cups) vegetable stock, at room temperature 35g (1/4 cup) fresh mint leaves Salt and freshly ground pepper, to taste Greek style unsweetened yogurt, to serve Extra fresh mint leaves, to serve Now add the fresh mint leaves … Like my yellow split pea and ham soup, I think you’ll soon be adding this easy pea and mint soup to your list of quick healthy recipes. – Pea and ham soup does take a little forward thinking, at least if you are making it in a soup maker. This pea and mint soup is creamy, packed with vegetables and gets a lot of fresh flavors from the mint. Onions: You can use white onions, red onions, spring onions, shallots, or leeks for this recipe. Like us on Facebook, follow the fun on Twitter, and subscribe to our Youtube channel for the latest discussions, competitions and hints and tips. Add the stock, bring to a boil, cover and simmer for 12-15 mins. Blitz until smooth with a (stick) blender and season with a pinch of salt and pepper – this is your pea & mint soup. To make the Pea and Mint Soup. The green veggies alkalize the body and boost the immune system. My vegan pea and mint soup recipe was inspired by a wonderful trip to France. You can make a big batch of this frozen pea soup, it keeps well in the fridge for up to 3 days. Feel free to use any leftover ham you may have from a Sunday roast here too. Click Here To Read Our Full Disclosure. Place everything in the soup maker and set to smooth. Put the beans and peas into the pan with the onion and stir for 1min. Put the onion, potatoes, stock and peas into a soup blender, and press the ‘smooth soup’ function. And even if you aren’t, then this recipe will surely convert you! This unusual combination of green peas and mint may surprise you, but this is one of the most appreciated recipes that I make. Copyright © Morphy Richards 2016 ecommerce by red, Safety Datasheet Anti Calc Resin Steam Gens, A bunch of fresh mint leaves (or 1-2 tbsp dried mint). As I am doing a soup maker theme this month it just wouldn’t be the same without talking about minted pea soup. Welcome to my soup maker minted pea soup. Heat the olive oil in a large saucepan over a medium heat. Bring to the boil, then reduce the heat and simmer for 10 minutes or until the potato is tender. When hot, add in your onions, celery and potatoes, stir well, cover and allow to saute for 10-15 minutes, … For a vegetarian variation, use pea broth instead of the chicken broth and water. We love cooking with our huge collection of kitchen gadgets. Put 800ml chicken stock, the onion, potato and peas in a medium pan. This is a deliciously creamy gluten free and vegan frozen pea soup recipe! Place everything in the soup maker and set to smooth. Contents hide. Try this delicious take on pea soup with hearty potatoes, refreshing green vegetables and a pop of mint. Before I got my soup maker I did wonder whether it would be one of those gimmicky marketing ploys to get me to part with my money.. Add the peas to the soup mixture and simmer for 5 minutes. Cook Time: 15 minutes. Sprinkle with chilli flakes and serve with French garlic bread. Or close this message if you're happy to proceed. 2 cup peas (fresh or frozen.. It’s perfect to eat in any season. Increase heat to medium, and bring to a boil. The wealth of this soup lies in the fibre-rich green peas and which help to decrease blood cholesterol levels. Place all ingredients inside the Soup Maker. 1 medium potato, peeled & diced. People don’t expect cold soup, and at first spoonful, they’re purring in delight. ALL content including photos are copyright protected. Put a lid on, slightly off center so some steam can escape. Pea and mint soup. (As the mushrooms cook their volume will reduce). Peasy Easy Sweet Pea and Mint Soup details and notes: Make this soup year round using frozen peas. This pea and mint soup is exactly … Stir in the fresh mint and use a stick … That's why we created this blog, a resource for all things home-related and the only place you'll need to visit to get the most out of your products. Preparation Time: 10 mins Cooking Time: 10 mins Total Time: 20 mins Makes 2 servings Show me for servings. https://www.epicurious.com/recipes/food/views/minty-pea-soup-51154900 700ml boiling water. This soup tastes like springtime to me — it’s light and fresh with bright flavors that are just a little sweet and grassy. See more ideas about Pea and mint soup, Cooking, Vegan recipes. Method. Plain yogurt replaces heavy cream for a lighter fare and gives the soup a slight tangy flavor and a rich creaminess. I love adding the soft boiled eggs on top and a big drizzle of extra virgin olive oil. If you have a soup maker with a Sauté function place the oil in the soup maker, fit the Lid, select Sauté and press Start. At Morphy Richards, we know lots of people take pride in their homes. Instructions Placer the peas, seasoning, water, mozerella and greek yoghurt in the soup maker. Hello, we’re the Milner’s and we run Recipe This from our home in the Algarve in Southern Portugal. I prefer my pea soup with Greek Yoghurt but you can replace the yoghurt and garlic puree with garlic soft cheese for a similar result. With no added dairy, it’s vegan too. You can serve this soup hot or cold. About this blog. Pea and mint soup has been around for a very long time. Also blend the soup in a mixer jar but wait for it to cool or if you have a soup maker, great! Subscribe to the Recipe This YouTube Channel for full length recipe videos. https://www.thespruceeats.com/super-easy-pea-and-mint-soup-435604 Soup makers continue to grow in popularity and show no sign of slowing down. 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