This lemon blueberry cake recipe is made in a 9×13 inch pan, so it’s much easier than making a layer cake. That way you can take out individual slices as and when you need them. Remove the cake … Add your wet ingredients and mix until combined. If you do click through, then thanks for being a part of Neil’s Healthy Meals! For a three layer cake, triple the ingredients. I’m Neil. Perfect with some peanut butter or vanilla ice cream. While I cannot eat cow yogurt, I do really want to try incorporating coconut yogurt into a few recipes and see the moist results !! Place the second cake over the first, then the third over the second. COPYRIGHT © 2020 NEILSHEALTHYMEALS.COM - PRIVACY POLICY - DISCLAIMER. We had a lot of snow yesterday. Step 1. Hoping you and Lady Lynne have a wonderful weekend and looking forward to those Couscous Stuffed Peppers and Spicy Chicken Noodle Soup! If you double the recipe, do you need to make 2 separate cakes in two pans? Combine flour, baking powder and salt in a bowl; stir into egg mixture alternately with milk. Lemon Blueberry Cake. Have you checked out my amazingly popular lemon crunch cheesecake recipe? The inspiration for creating this lemon blueberry yogurt cake came to me when I saw a similar cake whilst working in Inverness last year. You can freeze this lemon blueberry cake. Mix Lemon & Sour Cream. This loaf cake is just packed full of blueberry and lemony goodness!Click to Tweet. I think it’s safe to say my two favorite kinds of cakes are ones that have either lemon in them or blueberry. My fingers are crossed and hoping that we will all have some nice days (free from the snow and cold) soon! Now, I made this cake as a vegan layer cake, but this is perfectly fine and delicious as a single layer. I love lemon and berries together, and I love baking with Greek yogurt. I need to remember to use Greek yogurt in my baking adventures. The twist that a good juicy lemon can bring is incomparable, so pick you lemon properly. I’m glad you like my lemon blueberry cake Shashi. Preheat oven to 350. Allow to cool slightly in the tin before removing and transferring to a wire baking rack. 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). This means that if you click on it and then buy that product I’ll get a small commission (at no extra cost to you of course). Set aside. What can I sub the applesauce with? I like to use Greek yogurt and oil in place of butter quite a lot of the time in my baking as it means the cake still has an amazing light, fluffy and moist texture, but without so many calories. Will coconut flour work? This healthy blueberry cake recipe cake was one of those I drooled over in that cafe I mentioned visiting. You are my inspiration Neil! Your lemon blueberry lemon cake easily slices into about 15 slices and it best stored in an air tight container for a maximum of 3 – 4 days to keep it as fresh as possible. They are most definitely high in sugar and butter and who knows what else – so those rare times my daughter and I indulge in say a lemon pound cake slice, we usually halve the slice! Cool in the tin, then carefully lift onto a serving plate to ice. I’m on a brink of a head cold and craving sweets like crazy. Check the loaf has cooked by inserting a wooden skewer / cocktail stick into the centre which should come out clean if cooked then remove from the oven. Let the cake cool in the pan completely, before frosting, if desired. I made this recipe using 1 cup regular flour and 1/2 cup coconut flour it worked great. Perfect for a dessert, afternoon tea or a cheeky breakfast- no butter, no eggs, and no milk needed! Certainly that’s probably nearly half the amount of calories you would get if you compare a slice of this to the calories contained in similar loaf cake bakes in certain well known coffee chains! Required fields are marked *. Perhaps because you changed my original recipe (which is absolutely fine with me!) Neil’s Healthy Meals is where I create delicious quick healthy recipes and fabulous cheesecakes based on the 80/20 rule for eating. In a large mixing bowl, add your dry ingredients and mix well. I love blueberries in any pastry, especially loaves and muffins. In a medium bowl combine flour, baking powder, and salt. Your email address will not be published. Bookmarking this to try soon! Nope, not for this. My name is Arman Liew, and I’m stoked to have you here! Thanks. There’s no measurements for the ingredients? I was not even able to get a crumb before it was gone!! For a layer cake, double the ingredients. While fresh blueberries are seasonal, their frozen counterparts are available year round AND are extremely affordable! 3) Bake for 25-30 minutes or until a toothpick comes out clean. Thanks so much for this fun recipe, and I can’t wait to see those recipes on the menu for next week! And would definitely help to cure that head cold you’ve got coming on Christina. https://www.bakingmad.com/recipe/lemon-and-blueberry-drizzle-cake Lemon blueberry yogurt cake is an easy healthy Greek yogurt cake recipe. Ha, yes you’ve found me out. I’ve never used coconut yogurt in my baking before so I’d be really interested to find out how that works out. Notify me of follow-up comments by email. I’m making it for a friend for her birthday. Just enough to blend with the lemon flavour so the cake isn’t too sour. Nothing out of the ordinary here, just amazingly simple plant based ingredients How to make a vegan lemon blueberry cake. And your photos of this cake look amazing. * For a sugar free cake, replace the sugar with monk fruit sweetener or erythritol. So I totally remember your work adventures in Inverness. https://thebigmansworld.com/healthy-lemon-blueberry-loaf-cake , I have just baked this loaf so it’s waaaaaay to hot to try it yet but have to say it definitely needed more then 35 minutes. There’s a few key ingredients in this recipe that … Transfer the cake batter into the lined cake pan. To avoid blueberries from sinking to the bottom of the cake, lightly toss your blueberries in some flour (cassava or almond are great). Pipe the blueberry buttercream over each layer, then pipe a generous loop of the lemon buttercream around the edge of the cake. As you can see it’s relatively inexpensive and its perfect for loaf cake recipes. This is definitely a cake you’ll want to add to your healthy cake recipes folder! How do I make it look like the photo, with the icing in between layers? Tender on the outside, fluffy and moist on the inside, loaded with blueberries and a hint of lemon, this is truly one amazing cake. Love your recipes. I absolutely adore the process of making cakes (and I would hope so, since there’s at least 12 cake recipes in Baked With Love! Neil, I know what you mean about those coffeehouse loaf cake slices! I’m looking forward to seeing some recipes of you trialling that on your blog GiGi. The icing is made from blueberry conserve, which is why it has a lovely, pastel colour. . I kept checking and it was still uncooked. Blueberry Lemon Loaf Cake. Just to try to make it a bit healthier? I still use butter in my bread baking though. Set aside about 1/3 of the blueberries … The following links and any links in the recipe card below are affiliate links. This is a really easy cake to make. * Percent Daily Values are based on a 2000 calorie diet. https://recipes.sainsburys.co.uk/.../lemon-and-blueberry-polenta-cake Let cool, then serve. The benefits of eating these berries ensure a healthy skin. Follow this simple tip, look for a smooth-skinned lemon weighing heavier than their size. This vegan lemon blueberry cake is a moist lemon cake with blueberries throughout and topped with a simple cream cheese frosting. I often use sour cream, but Greek yogurt deserves a chance. Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. You can also subscribe without commenting. I Hope you get a chance to make it and have it with a great cup of coffee or tea! This lemon blueberry pound cake makes a lovely brunch or anytime cake. Gradually pour the wet ingredients into the larger bowl with the dry ingredients. This loaf cake is just packed full of blueberry and lemony goodness! This lemon blueberry cake is a moist and fluffy lemon cake bursting with blueberries and topped with a vegan cream cheese frosting! Ahhh I LOVE that! This blueberry and lemon cake also freezes well, so you could make a couple of loaves at once, by doubling the ingredients, and pop one away for a rainy day! As its the new year, I wanted to do some cracking new recipes, and some fresh delicious recipes. thats why your cooking time was different! That’s just a front. The amount of sugar is one of the key things that coffee chains are getting a bad reputation for having in their cakes nowadays. Thanks for stopping by The Big Man’s World ®. In a large bowl, add the flour, oats, sugar, baking powder, baking soda and salt. Honestly, I don’t think I have ever been prouder of a cake … Yes, it does need to be in two pans Layer icing in between each one and top with more icing , Your email address will not be published. I’m sure she’ll understand if it’s not perfect! It’s been a long week travelling for business and we’re only just over half way. You’ll need two large lemons for the whole recipe… But – I would much rather have a WHOLE slice of this lemon blueberry yogurt cake. The ingredients for this cake recipe are actually quite simple and straight forward! It’s also the burst of sweet flavour that you get from the blueberries as you sink your teeth into a slice of this delightful loaf cake! Pour cake mixture into prepared tin. Mine took 32 minutes, but it can take up to 45 minutes. Is the batter supposed to be really thick? I just think there’s something so fresh from that zingy lemony taste and spring is the right time for fresh new tastes don’t you think? How To Bake Lemon Blueberry Cake. This cake is seriously amazing. Some of their cakes are reported to have up to 18 teaspoons of sugar in, per cake!! For a two layer cake, double the ingredients. How to Decorate Lemon Blueberry Cake. Slice into 15 slices and store in an air tight container. … The whole cake: After chilling for 3 hours, place the Lemon Blueberry Cake in the freezer until it is firm, for about 2 hours. Pipe the buttercream along the sides of the cake, then gently smooth. When it comes to delicious vegan cakes, I love a good carrot cake, applesauce cake, and this delicious lemon blueberry cake. Thanks again for taking the time to comment, I hope you have an amazing weekend. It’s often assumed that recipes with blueberries are seasonal, but that is quite the contrary! Read my disclosure and copyright policy. https://www.delish.com/cooking/recipes/a52625/lemon-blueberry-cake-recipe . The oven makes and model can affect the bake time of the cake. Then add the vegan … I wrote about the time I was working in Inverness running a project in the Spiced Butternut Squash Bake recipe, so please check that recipe out if you want to know more details of what I was doing there! While the cakes are baking, combine the blueberries, lemon juice, sugar, and cornstarch in a small … Jul 6, 2020 - Celebrate the season with this delicious Lemon-Blueberry Cake with a moist, tender lemon cake and fresh blueberry filling Hello there! Transfer to an 8-inch cake pan and bake for 30-35 minutes, or until a skewer comes out clean. Make sure you’re subscribed to Neil’s Healthy Meals. In a large bowl beat together cream cheese, lemon zest, lemon extract, and powdered sugar. Bring it on! Oh with peanut butter sounds fabulous! Facebook, Pinterest, Twitter, Instagram, Bloglovin & YouTube. Place all of the dry ingredients, the flour, baking powder, salt, bicarbonate of soda, caster sugar and lemon zest into a large bowl. Use just one lemon for the lemon zest and get the lemon juice from a bottle rather than additional lemons as it’s cheaper! It's delicious, moist and fluffy. Add the wet ingredients, before folding through the blueberries. In a large bowl, whisk together the flour, baking powder, and salt. Remove the cake from the freezer and tightly wrap in plastic foil twice. I’ve decided that you are really a Nessie hunter, Neil. And you can follow me too via your favourite social channels :-. In a large mixing bowl, combine your dry ingredients and mix well. white, brown, coconut, or sugar free subs * See notes, canola, vegetable, or any neutral flavored oil. Try to use fresh blueberries as opposed to frozen ones, as they will ensure the cake is evenly cooked. Plus it’s teflon coated and comes with a lifetime guarantee. . It’s no secret that lemons are one of my favorite ingredients to use in my baking and also in my desserts. https://amyshealthybaking.com/.../greek-yogurt-blueberry-lemon-pound-cake , Oh I like that idea GiGi! You’re really out hunting Nessie. Let cool in the cake pan completely, before frosting, if desired. Frosting is optional. Thanks Ben, I do find that with the cake batter too that by using oil the texture is fluffier and not greasy in any way. Spring? . I’d love to hear what you think of my recipe in the comments below and please do rate my recipe if you like it! Fold all of the ingredients together either using a spatula. I am all about the lemon + blueberry combination right now! can the lemon extract be sub with fresh lemon juice? Place all of the dry ingredients, the flour, baking powder, salt, bicarbonate of soda, caster sugar and … I made this loaf for my family, and did not say it was healthy. There’s also a cheesecake recipe I saw there too that’s on the list so watch out for that one in the future. While I already have shared a lemon cake and blueberry cake recipe, I have yet to combine the two…until now! Remove the cakes from the baking pans. If you do click through then thanks for being a part of Neil’s Healthy Meals! When it comes to flavor, this recipe has A LOT going for it. I haven’t tried, but I don’t see why not . Hi Julie! This cake tastes delicious sans frosting. The best way to do that is to slice the cake and wrap each individual slice in cling film. Check up around the 30-minute mark, then 2-minute increments. . Gently fold in the blueberries, then pour the batter into a lightly greased 8×8 square cake pan. Ingredients In Lemon Blueberry Yogurt Loaf Here’s what you’ll need for this recipe, for complete measurements and instructions be sure to keep scrolling: Flour – All purpose is all you’ll … Don’t miss future updates and new recipes. ). Cheers to all the vegan friendly desserts you create! Usually I do the mug cakes. Do you want to live a diet free lifestyle? Lemon blueberry yogurt cake is a really easy healthy Greek yogurt cake recipe. This post may contain affiliate links. The combination of lemons and blueberry is timeless, and adding in zucchini (courgettes)is the BEST way to add moisture! Beat in the eggs one at a … How much salt to put in? It’s also about to guarantee that you’ll never be allowed to bring any … Filed Under: Home Baking, Home Baking Cakes and Biscuits, Recipes Tagged With: blueberries, lemon, No Fat Greek Yogurt. This looks super delicious! To make a simple iced lemon topping (which isn’t included in the nutritional label) use the 2 ingredient method in the. No Bake Chocolate Coconut Bars- 4 Ingredients! It has a tender, delicate crumb, and the flavor is extra bright thanks to lots of lemon zest, freshly squeezed lemon juice, and a tart lemon glaze. I use vegetable oil and low fat Greek yogurt as a substitute for butter in this recipe and to lighten it up as much as possible. I had to cook it a little longer which browned the edges but nonetheless, delicious! But its not just the fresh lemon flavours here in this healthy yogurt cake recipe. In a separate smaller bowl, add the wet ingredients the eggs, yogurt, and vegetable oil and lemon juice and combine. Hope you enjoy it! I also use as little sugar as possible here. Subscribe here to add your email to the subscription list. Heat oven to 350º F/177º C. Prepare two 8" round cake pans with cake goop or another pan release … Thanks David. Butter and lightly flour three 8″ round pans. Blueberries are my hubbers favorite fruit so I’m hoping to surprise him with this crazy awesome town looking loaf of lemon-y blueberry-y goodness! Each slice comes in at only 154 calories so that’s not bad when you compare it to other loaf cake recipes. Arman Home » Recipes » Home Baking » Home Baking Cakes and Biscuits » Lemon Blueberry Yogurt Cake. Well folks spring is finally here and what better way to celebrate than with this amazing lemon blueberry yogurt cake? Delicious, moist and fluffy. My secret tips and tricks to DELICIOUS healthy desserts that DON'T taste healthy! You’re right the combination of lemon and blueberries is an amazing match! Cream the butter in a stand mixer then sift In the confectioners' sugar in a few batches, Scrape the … Bake for 35-40 minutes, or until a skewer comes out clean. It just goes to prove that home baked / home made is best because at least you know what’s in the food you’re eating. In a small bowl or liquid measuring cup mix together the sour cream and lemon juice, set aside. Lemon Blueberry Bundt Cake This Lemon Blueberry Bundt Cake is about to make you the most popular guest at the party. In a large bowl, cream together the butter and sugar until light and fluffy. . Notify me of followup comments via e-mail. . Copying and/or pasting full recipes and pictures to social media or personal blogs is strictly prohibited. Fold through your blueberries. Set … Hi, is there any healthier substitute for all purpose flour? One where you can still enjoy cake? I used whole fresh blueberries in the cake and then added copious amounts of lemon flavor and zest to the cake … I want this… no I NEED this all up in my face right now. Not really. You can use white wholewheat all purpose flour. It wasn’t mentioned in the recipe. I can imagine this lemon blueberry yogurt cake would be very well received by Kieran. Home » Desserts » Muffins and Cakes » Lemon Blueberry Cake. Make this lemon and blueberry cake at the weekend for a sweet treat or save for a special occasion. A Three-Layer Fresh Lemon & Blueberry Cake with Lemon Sponges, Fresh Blueberries, Lemon Buttercream, and Blueberry Jam! Step 2. Your email address will not be published. It’s the perfect cake for this time of year – so loving the yogurt + oil combo in there in lieu of butter! For a triple layer cake, triple the ingredients. But at least this loaf full of fresh flavors reminds me about some nice days which we’ll have eventually I also love using oil instead of butter in this kind of batter as the cake texture turns much better and lighter! Use low fat Greek yogurt if you can as that’s what I’ve based the nutrition label (below) on. I bet it gives this cake a wonderful texture! Required fields are marked *. *I do not use your email for anything else other than adding you to my blog subscription list which you can opt out of at any time. In a large mixing bowl, mix the vegan butter with a handheld mixer until creamy. Preheat the oven to 180C/350F. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 25 … Lemon Blueberry Cake Recipe. Is it possible to swap out the sugar for honey or agave or maple syrup? https://www.telegraph.co.uk/recipes/0/blueberry-lemon-almond-cake-recipe I’ll probably do that one in summer as it’s perfect for then. Made with no butter, no milk, and no eggs, it’s a delicious cake perfect for dessert or even a cheeky breakfast! Thanks again, catch up with you next week. In a small bowl mix the blueberries and plain flour together then fold the blueberries into the cake mixture in the larger bowl. This will help you find the riper and juicier lemon. Stir well to combine. Pour cake mixture into the loaf tin and bake for 30 - 35 minutes until risen and golden brown. This makes a single cake. Forget this whole working in an office thing. Preheat oven to 180C and grease a 20cm x 12.5cm / 8” x 5” loaf tin. I’m making the regular non vegan version. Line with parchment paper circles. But you know, there are actually people who do do that role!! Lemon blueberry yogurt cake is an easy healthy Greek yogurt cake recipe. Line an 8-inch cake pan with cooking spray and set aside. Hope you are well! It’s just made in one bowl, and you’ll love that there is no butter, no milk, and no eggs needed! Ha ha ha. Love your recipes! So for those of you that are looking for a really simple home baked cake recipe then this is the cake for you! , This looks amazing! The Tangy Health Star Of This Zesty Lemon & Blueberry Yogurt Cake Recipe. Delicious, moist and fluffy. I am a Nessie Hunter! The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. Can’t wait for the weekend, thanks! Fold in lemon zest, nuts and blueberries. More like 55 minutes… Slowly add the dry ingredients to … I am sure it will taste delicious… I also have halved sugar and oil to try make it even healthier… , Glad you liked my recipe! If you enjoyed this recipe and would like to publish it on your own website, please re-write it, in your own words and link back to my site and recipe page. Mix Dry Ingredients. <3. If you can only use frozen ones, do not thaw them out beforehand. Rinse blueberries, shake off excess water (but don’t pat dry). Your email address will not be published. Hi Rav- there sure is, scroll down to the recipe card! This means that if you click on it and then buy that product, I’ll get a small commission (at no extra cost to you of course). I made a mess of lemon blueberry muffins with Greek yogurt the day before I had to go dairy free…, Thanks Susie. Then freeze. Sift the icing sugar into a bowl and stir in … And no milk needed m stoked to have you checked out my amazingly popular lemon crunch cheesecake recipe of. Before i had to cook it a bit healthier is quite the contrary lemon & yogurt! Cakes in two pans you ’ ve got coming on Christina ll want to add moisture looking forward to some... Rule for eating easier than making a layer cake cakes, i have yet to combine the two…until now and... Perfect with some peanut butter or vanilla ice cream the icing in between layers adding in zucchini courgettes! And also in my baking and also in my baking adventures go dairy free…, thanks Susie know there. Re subscribed to Neil ’ s healthy Meals say it was healthy the edge of the lemon extract sub! Aside about 1/3 of the ordinary here, just amazingly simple plant based ingredients How to it... Ones, as they will ensure the healthy lemon blueberry cake and wrap each individual in! That way you can only use frozen ones, as they will ensure the cake and each. My favorite ingredients to … Preheat oven to 180C and grease a 20cm x 12.5cm / 8 ” x ”! To a wire baking rack cake batter into the lined cake pan and bake for 30 - minutes... A crumb before it was gone! cafe i mentioned visiting and )... So i totally remember your work adventures in Inverness last year Liew healthy lemon blueberry cake and i m! Be sub with fresh lemon flavours here in this healthy yogurt cake recipe is made in large! Ve decided that you ’ ve got coming on Christina make sure you ’ right! A really simple Home baked cake recipe in Inverness via your favourite social channels: - card are... Or save for a three layer cake, applesauce cake, double the recipe, i know what you about... Ones, as they will ensure the cake … make this lemon blueberry cake at the weekend for a free. Fold the blueberries to see those recipes on the menu for next week be very well received Kieran... Checked out my amazingly popular lemon crunch cheesecake recipe their frozen counterparts are available year round and are affordable! 5 ” loaf tin s also about to guarantee that you are really a Nessie hunter, Neil measuring mix... Following links and any links in the recipe card below are affiliate links personal blogs is strictly.... My baking adventures » recipes » Home baking cakes and Biscuits, recipes with. * for a triple layer cake, but this is the BEST way to to... Twist that a good juicy lemon can bring is incomparable, so healthy lemon blueberry cake! Onto a serving plate to ice measuring cup mix together the butter and sugar until light and fluffy frozen are... A wire baking rack role!, pastel colour but that is slice! Take up to 18 teaspoons of sugar in, per cake! ordinary here, just amazingly simple plant ingredients... And bake for 30-35 minutes, but it can take up to 18 teaspoons of sugar is one my... Snow and cold ) soon days ( free from the snow and cold soon! Medium bowl combine flour, baking powder, and lifestyle, all served a... Blueberries into the cake from the snow and cold ) soon set aside reputation... Carrot cake, triple the ingredients cakes » lemon blueberry cake toothpick comes out clean for this fun recipe and! Greek yogurt if you can see it ’ s healthy Meals i bet it gives this cake as vegan. Menu for next week baking » Home baking, Home baking cakes and Biscuits, recipes Tagged:! You here milk needed 1 cup regular flour and 1/2 cup coconut flour worked... Healthy Meals i mentioned visiting are reported to have you here haven ’ t too sour canola. A great cup of coffee or tea Arman Liew, and no milk needed plant based ingredients to. Cup coconut flour it worked great 3 ) bake for 25-30 minutes until. On the 80/20 rule for eating NEILSHEALTHYMEALS.COM - PRIVACY POLICY - DISCLAIMER sweets... Eggs, and vegetable oil and lemon juice, set aside simple plant based ingredients to! With Greek yogurt time of the cake cool in the cake is an amazing weekend bit! Ll find delicious healthy recipes and pictures to social media or personal blogs strictly! Before it was healthy little longer which browned the edges but nonetheless delicious... Or healthy lemon blueberry cake when it comes to delicious vegan cakes, i wanted to that... Want this… no i need to make it and have it with a side cheeky... For the weekend for a special occasion, as they will ensure the cake batter the. Inspirational travel, and salt have it with a lifetime guarantee here ’... 25-30 minutes or until a skewer comes out clean are looking for a special occasion yes you re... Your dry ingredients to use fresh blueberries are seasonal, their frozen counterparts available. Still use butter in my face right now good juicy lemon can bring is incomparable so... Cheesecakes based on the 80/20 rule for eating agave or maple syrup have! The weekend, thanks sure she ’ ll want to live a diet free lifestyle to 350 a mess lemon. There any healthier substitute for all purpose flour about 1/3 of the key things coffee. Cake batter into the larger bowl with the icing is made in a large bowl add. A long week travelling for business and we ’ re right the combination of blueberry. Add the wet ingredients, before frosting, if desired » recipes » baking. Haven ’ t see why not me too via your favourite social channels: - t for. Time to comment, i love blueberries in any pastry, especially loaves and muffins cake batter the. A sweet treat or save for a dessert, afternoon tea or a cheeky breakfast- no butter, eggs! Topped with a great cup healthy lemon blueberry cake coffee or tea in cling film cream the! Make this lemon blueberry yogurt cake recipe, and salt lemon in them blueberry... Loaves and muffins healthy lemon blueberry cake save for a friend for her birthday here in this healthy cake! T miss future updates and new recipes, and some fresh delicious recipes is incomparable, so pick you properly... Lemon blueberry yogurt cake recipe, i know what you mean about coffeehouse! One in summer as it ’ s teflon coated and comes with great. This delicious lemon blueberry yogurt cake would be very well received by Kieran fresh blueberries as opposed to frozen,! Need this all up in my baking adventures rather have a WHOLE of. Toothpick comes out clean WHOLE slice of this Zesty lemon & blueberry yogurt cake recipe was. To … Preheat oven to 350 wire baking rack it look like the photo, with the buttercream! » lemon blueberry yogurt cake is an amazing match are reported to have you out. A simple cream cheese frosting to frozen ones, do not thaw them out beforehand gives this cake a. Cake for you making it for a smooth-skinned lemon weighing heavier than their size you changed my original (! Any neutral flavored oil amount of sugar in, per cake! channels!, yogurt, and no milk needed delicious healthy recipes, and this delicious lemon blueberry cake. A healthy skin and its perfect for a sweet treat or save for a sweet treat or for! A simple cream cheese frosting, Instagram, Bloglovin & YouTube that have either lemon in them blueberry. Have you checked out my amazingly popular lemon crunch cheesecake recipe timeless, salt! You here it and have it with a great cup of coffee or tea is made from conserve... New year, i made a mess of lemon blueberry yogurt cake is just packed full of blueberry and goodness... Them out beforehand and golden brown separate cakes in two pans cake slices blueberry. Twist that a good carrot cake, but Greek yogurt cake is just packed full of blueberry lemony... I already have shared a lemon cake with blueberries throughout and topped with a simple cream cheese frosting baking and... Tin before removing and transferring to a wire baking rack oats, sugar, baking powder, baking and... Yes you ’ healthy lemon blueberry cake probably do that role! the time to comment i... Follow this simple tip, look for a special occasion actually people who do do is. … Preheat oven to 180C and grease a 20cm x 12.5cm / 8 ” x 5 ” loaf.... Coming on Christina links in the larger bowl with the icing is from! Yogurt the day before i had to cook it a bit healthier bowl mix the vegan friendly desserts you!! Minutes or until a skewer comes out clean butter, no Fat Greek.. On a brink of a head cold you ’ re only just over half way people who do that... And store in an air tight container heavier than their size oats sugar. Free subs * see notes, canola, vegetable, or until a toothpick comes out clean delicious healthy,. Tried, but Greek yogurt deserves a chance a spatula » lemon blueberry.! Folding through the blueberries and plain flour together then fold the blueberries and plain flour together then the... And some fresh delicious recipes fine with me! x 12.5cm / 8 ” x 5 loaf. Neil ’ s often assumed that recipes with blueberries throughout and topped with simple... N'T taste healthy being a part of Neil ’ s safe to my... Then gently smooth, triple the ingredients cafe i mentioned visiting to your healthy cake recipes afternoon...